Indian Masala Pocorn from Deep Foods!

by TruthSeeker Wed Apr 22, 2015 8:52 pm

Just saw it in Indian Grocery store. Bought it, to try. Eating it now. I wish it were spicier. Its mild, but better than butter.

Its good to be an Indian in US when you visit the grocery store in the last 2 years!

The choices have exploded, from what I can recollect.

Nice.

by Guest Wed Apr 22, 2015 8:55 pm

Masala oats is good too. Has the same flavor as maggie masala.

by Guest Thu Apr 23, 2015 1:50 am

Kinnera wrote:Masala oats is good too. Has the same flavor as maggie masala.

what a coincidence! i just discovered saffola masala oats and have taken a great liking to them. yesssssssssssss, they taste just like maggi. i am experimenting with quaker oats and indian masala and so far the results have been good.

by Guest Thu Apr 23, 2015 9:21 am

in fact maggi makes masala oats too. i haven't tried it. i'm on the verge of replacing dinner dalia with masalafied oats! just the thought makes my boobs jingle. one of my friends has oats for bf, lunch and dinner. he uses shan masala (imports it -- not available locally or so he says).

by Guest Thu Apr 23, 2015 9:29 am

i remember eating one more thing back in desh this time that tasted like maggi. something bhujia like made of soya I think. You ate one, and hard to stop from finishing up the whole bag. let me ask peeps back home what its name was.

PS: Caviar, hmm.

by Guest Thu Apr 23, 2015 9:31 am

Caviar wrote:in fact maggi makes masala oats too. i haven't tried it. i'm on the verge of replacing dinner dalia with masalafied oats! just the thought makes my boobs jingle. one of my friends has oats for bf, lunch and dinner. he uses shan masala (imports it -- not available locally or so he says).

yeah, Safola came out with them first. Horlicks started making them too. While the masala is the best flavor out there, southern spice flavor (horlicks) isn't bad either. Didn't know maggie is making them too. They gotta, in order to beat the competition.

I just had them for bf. Even a 1/4 cup (of dry oats) keeps you so full until lunch time. I'll have to figure out a way to make them with the same kind of flavor with the steel milled oats that i get here.

by Guest Thu Apr 23, 2015 9:37 am

for lunch I am having chicken bowl from chipotle... it was made last night in NYC that XH was bringing for us. one of the foods leaked by the time he got at home station. He went to a restroom before heading home and the bag broke there and all the food fell. He claims he quickly picked e'thing up. I am gonna keep my faith and still eat it in exactly 23 minutes from now. If I get sick, hope I maintain the lost weight.

by Guest Thu Apr 23, 2015 9:44 am

Kinnera wrote:
Caviar wrote:in fact maggi makes masala oats too. i haven't tried it. i'm on the verge of replacing dinner dalia with masalafied oats! just the thought makes my boobs jingle. one of my friends has oats for bf, lunch and dinner. he uses shan masala (imports it -- not available locally or so he says).
yeah, Safola came out with them first. Horlicks started making them too. While the masala is the best flavor out there, southern spice flavor (horlicks) isn't bad either. Didn't know maggie is making them too. They gotta, in order to beat the competition.

I just had them for bf. Even a 1/4 cup (of dry oats) keeps you so full until lunch time. I'll have to figure out a way to make them with the same kind of flavor with the steel milled oats that i get here.

I don't think the lil packet is even 1/4 cup. It's 40 gms. I didn't even use the whole pkt, but feel so full.

by Guest Thu Apr 23, 2015 11:05 pm

Caviar wrote:in fact maggi makes masala oats too. i haven't tried it. i'm on the verge of replacing dinner dalia with masalafied oats! just the thought makes my boobs ~~jingle~~. one of my friends has oats for bf, lunch and dinner. he uses shan masala (imports it -- not available locally or so he says).

oops, jiggle!

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Indian Masala Pocorn from Deep Foods!

Indian Masala Pocorn from Deep Foods!

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