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Have the Chaddis invaded our kitchens?
by Guest Mon Apr 03, 2017 1:32 pm
First they went after slaughterhouses. Then they turned to meat shops. Next they will invade our kitchens. That is not all. Yesterday beef was taboo. Today it is mutton. Tomorrow it will be fish and fowl, and eggs too. Let us be warned. The vigilantes are on the rampage and Uttar Pradesh is only their latest stomping ground.
Within 24 hours of being sworn in as chief minister of India's most populous state, Yogi Adityanath ordered a state-wide crackdown on slaughterhouses. Officially, the drive is targeting "illegal" abattoirs and meat shops, but hundreds of legal slaughterhouses too have been sealed by the administration for violating some rule or other. Since slaughterhouses have to comply with a complex maze of over two dozen rules, it is easy to find some minor infraction to justify a shut down.
As for the plethora of unlicensed operations, ground reports from UP indicate that one key reason for these is that no new licences were issued for the last 15 years, thanks largely to the aggressive movement launched by Adityanath and his Hindu Yuva Vahini musclemen. Afraid to frontally take on the Hindutva brigades, and yet mindful that a significant section of the state's Muslim populace was directly dependent on the meat trade, the previous state governments allowed the businesses to continue without any official licence.
In any case, abattoirs and meat shops are certainly not the only businesses that operate without a licence. Thousands of small and micro enterprises in India's teeming informal sector - from vegetable vendors to pan sellers, barber shops to roadside dhabas - thrive in a grey zone that is not strictly legal but far from being criminal....
Yet, there is a concerted effort to push vegetarianism as quintessentially Hindu - and imposing this stealthily through a combination of coercion and persuasion, fear and shaming. Non-vegetarians, rarely, if ever, force anyone to eat meat - respecting the tenets of dietary freedom that militant vegetarians increasingly refuse to reciprocate. Sadly, meat-eating Hindus have not come out in protest against "Navratri" fiats that are slowly becoming the norm. Nor have they shown any solidarity so far with the hapless butchers and cooks who dish out delicious kababs and biryanis that millions of Hindus consume with gusto. The saffron mobs, backed by State power, may be targeting the visible "Other" today. Tomorrow it will be the rest of us, our choice of cuisine, our way of life...
https://www.telegraphindia.com/1170403/jsp/opinion/story_144086.jsp#.WOKUmVKZOu4
Within 24 hours of being sworn in as chief minister of India's most populous state, Yogi Adityanath ordered a state-wide crackdown on slaughterhouses. Officially, the drive is targeting "illegal" abattoirs and meat shops, but hundreds of legal slaughterhouses too have been sealed by the administration for violating some rule or other. Since slaughterhouses have to comply with a complex maze of over two dozen rules, it is easy to find some minor infraction to justify a shut down.
As for the plethora of unlicensed operations, ground reports from UP indicate that one key reason for these is that no new licences were issued for the last 15 years, thanks largely to the aggressive movement launched by Adityanath and his Hindu Yuva Vahini musclemen. Afraid to frontally take on the Hindutva brigades, and yet mindful that a significant section of the state's Muslim populace was directly dependent on the meat trade, the previous state governments allowed the businesses to continue without any official licence.
In any case, abattoirs and meat shops are certainly not the only businesses that operate without a licence. Thousands of small and micro enterprises in India's teeming informal sector - from vegetable vendors to pan sellers, barber shops to roadside dhabas - thrive in a grey zone that is not strictly legal but far from being criminal....
Yet, there is a concerted effort to push vegetarianism as quintessentially Hindu - and imposing this stealthily through a combination of coercion and persuasion, fear and shaming. Non-vegetarians, rarely, if ever, force anyone to eat meat - respecting the tenets of dietary freedom that militant vegetarians increasingly refuse to reciprocate. Sadly, meat-eating Hindus have not come out in protest against "Navratri" fiats that are slowly becoming the norm. Nor have they shown any solidarity so far with the hapless butchers and cooks who dish out delicious kababs and biryanis that millions of Hindus consume with gusto. The saffron mobs, backed by State power, may be targeting the visible "Other" today. Tomorrow it will be the rest of us, our choice of cuisine, our way of life...
https://www.telegraphindia.com/1170403/jsp/opinion/story_144086.jsp#.WOKUmVKZOu4
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